All stories tagged :

Environment

McDonald’s will hold a collection day for recoverable waste in Costa...

June 2

Costa Rica Teams With KLM On Aviation Biofuels Program

9 years ago

Busting Electric Car Myths In Costa Rica & Globally

9 years ago

Costa Rica Hydropower Plant Demonstrates Good Practice In Sustainability

9 years ago

The Reforestation of La Sabana Park

9 years ago

Something Is Changing The Sex of Crocodiles In Costa Rica

9 years ago

Where does ocean plastic come from?

9 years ago

How Orange Peels Revived a Costa Rican Forest

9 years ago

Costa Rica’s Caribbean Coast Pools Efforts Against Climate Change

9 years ago

A Skunk By Any Other Name

9 years ago

A Tribute To The World’s Oceans: Why We Couldn’t Survive Without...

9 years ago

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Featured

De la pasta al pistacho: 12 sabores que cuentan la historia...

3 days ago

Carlo Díaz begins second term with a warning to Costa Rica’s...

3 days ago

Costa Rica braces for a hotter December despite the arrival of...

3 days ago

Costa Rica takes step toward creating human tissues with UCR’s new...

3 days ago

3 days ago

De la pasta al pistacho: 12 sabores que cuentan la historia...

Q COSTA RICA — ¿Qué tienen en común el Parmigiano Reggiano, una pasta elaborada en Gragnano, un pistacho cultivado en las laderas del Etna y un tomate producido al sur del Vesubio? Además de ser referentes de la gastronomía italiana, comparten un elemento esencial: su estrecha relación con el territorio...